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The data is on coffee

Static 1

Column

test LOL

Column

Chart B

Chart C

Static 2

Interactive 1

Interactive 2

Analysis

  total_cup_points species acidity country_of_origin processing_method
1             0.00 Arabica    0.00          Honduras              <NA>
2            59.83 Arabica    7.67         Guatemala      Washed / Wet
3            63.08 Arabica    6.25         Nicaragua             Other
4            67.92 Arabica    6.67             Haiti     Natural / Dry
5            68.33 Arabica    7.42            Mexico      Washed / Wet
  altitude_mean_meters
1              1400.00
2              1417.32
3              1100.00
4               350.00
5               900.00
  total_cup_points species acidity country_of_origin processing_method
1            90.58 Arabica    8.75          Ethiopia      Washed / Wet
2            89.92 Arabica    8.58          Ethiopia      Washed / Wet
3            89.75 Arabica    8.42         Guatemala              <NA>
4            89.00 Arabica    8.42          Ethiopia     Natural / Dry
5            88.83 Arabica    8.50          Ethiopia      Washed / Wet
6            88.83 Arabica    8.50            Brazil     Natural / Dry
  altitude_mean_meters
1                 2075
2                 2075
3                 1700
4                 2000
5                 2075
6                   NA

                      Brazil                      Burundi 
                         132                            2 
                       China                     Colombia 
                          16                          183 
                  Costa Rica                Cote d?Ivoire 
                          51                            1 
                     Ecuador                  El Salvador 
                           3                           21 
                    Ethiopia                    Guatemala 
                          44                          181 
                       Haiti                     Honduras 
                           6                           53 
                       India                    Indonesia 
                          14                           20 
                       Japan                        Kenya 
                           1                           25 
                        Laos                       Malawi 
                           3                           11 
                   Mauritius                       Mexico 
                           1                          236 
                     Myanmar                    Nicaragua 
                           8                           26 
                      Panama             Papua New Guinea 
                           4                            1 
                        Peru                  Philippines 
                          10                            5 
                      Rwanda                       Taiwan 
                           1                           75 
Tanzania, United Republic Of                     Thailand 
                          40                           32 
                      Uganda                United States 
                          36                           10 
      United States (Hawaii)  United States (Puerto Rico) 
                          73                            4 
                     Vietnam                       Zambia 
                           8                            1 
# A tibble: 5 × 12
  processing_method         mean_cup_points mean_acidity mean_aroma mean_flavor
  <chr>                               <dbl>        <dbl>      <dbl>       <dbl>
1 Natural / Dry                        82.2         7.55       7.59        7.58
2 Other                                81.3         7.40       7.46        7.44
3 Pulped natural / honey               82.8         7.54       7.53        7.51
4 Semi-washed / Semi-pulped            82.6         7.54       7.60        7.59
5 Washed / Wet                         82.0         7.53       7.56        7.49
# ℹ 7 more variables: mean_aftertaste <dbl>, mean_body <dbl>,
#   mean_balance <dbl>, mean_uniformity <dbl>, mean_clean_cup <dbl>,
#   mean_sweetness <dbl>, mean_moisture <dbl>
# A tibble: 2 × 12
  species mean_cup_points mean_acidity mean_aroma mean_flavor mean_aftertaste
  <chr>             <dbl>        <dbl>      <dbl>       <dbl>           <dbl>
1 Arabica            82.1         7.53       7.56        7.52            7.40
2 Robusta            80.9         7.66       7.70        7.63            7.56
# ℹ 6 more variables: mean_body <dbl>, mean_balance <dbl>,
#   mean_uniformity <dbl>, mean_clean_cup <dbl>, mean_sweetness <dbl>,
#   mean_moisture <dbl>

acidity, aroma, flavor, aftertaste, body, balance, uniformity, clean_cup, sweetness, moisture

Data with code

data with coordinate

United States, USA United States (Hawaii), Hawaii United States (Puerto Rico), Puerto Rico

# A tibble: 99,340 × 8
   country_of_origin mean_acidity  long   lat group order region subregion      
   <chr>                    <dbl> <dbl> <dbl> <dbl> <int> <chr>  <chr>          
 1 Brazil                    7.51 -48.5 -27.8   222 12141 Brazil Ilha de Santa …
 2 Brazil                    7.51 -48.6 -27.8   222 12142 Brazil Ilha de Santa …
 3 Brazil                    7.51 -48.5 -27.6   222 12143 Brazil Ilha de Santa …
 4 Brazil                    7.51 -48.5 -27.5   222 12144 Brazil Ilha de Santa …
 5 Brazil                    7.51 -48.5 -27.4   222 12145 Brazil Ilha de Santa …
 6 Brazil                    7.51 -48.4 -27.4   222 12146 Brazil Ilha de Santa …
 7 Brazil                    7.51 -48.4 -27.5   222 12147 Brazil Ilha de Santa …
 8 Brazil                    7.51 -48.4 -27.6   222 12148 Brazil Ilha de Santa …
 9 Brazil                    7.51 -48.5 -27.7   222 12149 Brazil Ilha de Santa …
10 Brazil                    7.51 -48.5 -27.8   222 12150 Brazil Ilha de Santa …
# ℹ 99,330 more rows